Originally Posted by habanero
Mount Pleasant Ten Bucks...my husband's favorite.
I'm not too picky, something a little sweet, not too dry. Maybe St. James Schoolhouse red or possibly Velvet Red. Oh, and Augusta River Valley Red.
Most always from a and sometimes while at a local winery. They're getting a little nuts with the bands and noise these days, so mostly at home now.
I'm not a big fan of white but since we usually have wine with bread and cheese or a red or tomato alfredo pasta it's all good.